Coffee Beans - Page 3 of 9 - Mad City Coffee

French Roast

Slightly lighter than the Italian Roast, this brew has a powerful and smoky flavor that results from a unique roasting process.

Italian Roast

A house favorite. This rich and bold brew will be a great start to any day.

Mad City

Our unique house brew, which is a blend of African and Central American beans. It is a medium roast, with a slightly sharp taste, and medium acidity. One to enjoy any time of the day.

Second City

A blend of coffee that comprises of three continents. The result is smooth, yet bold cup, one roasted slightly darker than our original blend.

Yemen Mocha Java

A true 50-50 blend of Yemen Mocha and Java Estate, this coffee has a bold aroma and a taste you will surely enjoy. ~Limited Stock~

Burundi Kayanza Bourbon

This coffee hails from “The Heart of Africa.” A truly enjoyable experience from first sip to last drop. Citrus black key notes with above acidity and a sweet finish.

Ethiopian Decaf – Water Processed

This coffee has a rich and winey taste, and is well-balanced.

The arabica coffee tree originated in Ethiopia, and the word “coffee” derives from the Ethiopian city of Kaffa. Ethiopia is one of Africa’s major coffee producers; this coffee has a rich, winy taste, and is well-balanced. A must-try for all coffee connoisseurs.

Kenya AA

Well known for its high end fruity notes, this coffee is sharp and pleasing to the pallet.

Rwanda

Medium roast with tart notes of lemon lime and black tea

Tanzanian Northern Peaberry

A small, round bean that produces a robust yet delicate and intense flavor. Finishes with a bright, sharp character.

Uganda

Originating from slops of Elgon in the Kapchorwa District. Grown in high elevation 1500-2000 meters. It sports a dark chocolate with nutty notes and a mild sweet finish.

Yemen Mocha

These beans are smaller and more round than most, produces one of the best cups you will ever enjoy, the winey notes and alluring aroma will delight your senses.